Amount of Aspartic acid in Soup, cream of chicken, canned, prepared with equal volume milk

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of chicken, canned, prepared with equal volume milk there is 0.221 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Soup, cream of chicken, canned, prepared with equal volume milk.

Soy protein isolate 10.203 g 10.20%
Soy protein isolate, potassium type 10.203 g 10.20%
Egg, white, dried, stabilized, glucose reduced 9.139 g 9.14%
Egg, white, dried 8.253 g 8.25%
Egg, white, dried, powder, stabilized, glucose reduced 7.291 g 7.29%
Soy protein concentrate, produced by acid wash 7.249 g 7.25%
Soy protein concentrate, produced by alcohol extraction 7.249 g 7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.877 g 6.88%
Egg, white, dried, flakes, stabilized, glucose reduced 6.806 g 6.81%
Beverages, Protein powder soy based 6.576 g 6.58%
Fish, cod, Atlantic, dried and salted 6.433 g 6.43%
Peanut flour, defatted 6.367 g 6.37%
Soy flour, defatted 5.911 g 5.91%
Whale, beluga, meat, dried (Alaska Native) 5.841 g 5.84%
Seaweed, spirulina, dried 5.793 g 5.79%
Fish, whitefish, dried (Alaska Native) 5.67 g 5.67%
Soy meal, defatted, raw 5.651 g 5.65%
Seeds, cottonseed flour, low fat (glandless) 5.425 g 5.42%
Seeds, cottonseed meal, partially defatted (glandless) 5.345 g 5.34%
Tofu, dried-frozen (koyadofu) 5.298 g 5.30%
Soup, cream of chicken, canned, prepared with equal volume milk

Soup, cream of chicken, canned, prepared with equal volume milk is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of chicken, canned, prepared with equal volume milk are listed below.

Water 84.83 g 84.83%
Energy (calorie) 77 kcal
Energy (joule) 322 kJ
Protein 3.01 g 3.01%
Total lipid (fat) 4.62 g 4.62%
Ash 1.51 g 1.51%
Carbohydrate, by difference 6.04 g 6.04%
Fiber, total dietary 0.1 g 0.1%
Calcium, Ca 73 mg 0.07%
Iron, Fe 0.27 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 61 mg 0.06%
Potassium, K 110 mg 0.11%
Sodium, Na 362 mg 0.36%
Zinc, Zn 0.27 mg
Copper, Cu 0.056 mg
Manganese, Mn 0.153 mg
Vitamin C, total ascorbic acid 0.5 mg
Thiamin 0.03 mg
Riboflavin 0.104 mg

Nutrients in Soup, cream of chicken, canned, prepared with equal volume milk